by Dawn Camp | Mar 13, 2012 | contests & giveaways, social media
Remember the recent Good and Good for You Challenge that my family participated in in February? Well, this Tuesday night I’ll be co-hosting a Twitter party with the National Pork Board and The Motherhood in honor of Nutrition Month. Please join me for the...
by Dawn Camp | Feb 18, 2012 | contests & giveaways, in the kitchen
Pin It This is the fourth and final week of the Good and Good for You Challenge from the National Pork Board—not that taking care of your family and eating well actually expires, right? As a big ol’ thank you for being here, there’s a giveaway at the...
by Dawn Camp | Feb 11, 2012 | in the kitchen, reviews
This week’s theme in the Good and Good for You Challenge is Heart-y and Healthy Valentines and the sale cut of pork is bone-in pork loin roast at Publix until next Wednesday, February 15. I chose Pork Roast with Sweet Potatoes, Pears, and Rosemary to serve my...
by Dawn Camp | Feb 4, 2012 | in the kitchen, reviews
As part of our fitness plan for the new year, we participated in the second week of the Good and Good for You Challenge from the National Pork Board and their partner, Publix. We used boneless pork loin chops to make Braised Pork Chops with Peppers and Onions....
by Dawn Camp | Jan 28, 2012 | in the kitchen, reviews
I’m trying to lose some weight using the 30 Day Shred, however it’s apparent that my diet needs to improve, too—a win-win prospect for both me and my family. Lean meat like pork provide the protein we need with less fat. I’m participating in the...
